Friday, October 22, 2010
Karwa Chauth receipe - Aloo Tikki
Ingredients:
6 potatoes
1/4 tsp green chilli paste
1/4 tsp garam masala
Salt as per taste
1/2 cup bread crumbs
1/4 tsp turmeric powder
1/4 tsp ginger paste
Oil for frying
Method:
Microwave potaoes for 7 mins. Peel and smash the potatoes.
Mix in potatoes rest of the ingredients except oil and make small patties.
Heat oil in a frying pan and deep fry till golden brown and serve hot with wafers.
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