Rakshabandhan Special receipe - Vegetable Pancakes

Ingredients:
250 grams Besan
3 tbsp Maida
2 tbsp cornflour
3 tbsp rice flour
1 teaspoon baking powder
1 Potato (large) finely chopped
1 carrot (large) finely chopped
2 onion, chopped
½ cumin powder
½ turmeric powder
3 spring onions, finely chopped
1 tablespoon fresh lemon juice
1-1/2 cups (375 ml) oil
1 cup (250 ml) water, approximately
Salt and red chilly powder to taste
300 ml waterOil for shallow frying.
Method:
Mix all the ingredients and make a thick batter with water. Keep aside for 10 minutes.
In the mean time grease a pan and heat it.
Now drop the batter in 2'' rounds in the pan fry till deep yellow on both the sides.
Serve hot with green chutney or tomato ketchup.