Non Vegetarian Fare – Kacchi Mirchi Ka Gosht

Ingredients:
750 gm mutton
100ml oil
8 whole cardamom
8 whole cloves
3 stick of whole cinnamon
3 bay leaf
10gm ginger paste
15gm garlic paste
10gm red chilli powder
10gm coriander powder
10gm cumin seeds powder
6gm garam masala powder
200gm onion(some finely chopped and remaining make a paste)
750ml water
8 whole green chillies
3gm turmeric powder
Salt to taste.

For Garnishing:
3 green chillies slit
10gm coriander leaves (finely chopped)

Method:
1) Take oil in a handi and sauté all hot spices and green chillies.
2) Add ginger garlic paste, sauté and add salt, red chilli powder. Coriander powder and cumin seeds powder.
3) Add mutton and cook till it is dried , and the add curd and sauté
4) Mix in finely chopped onion and cook till 80% done, and then add onion paste and tomato puree.
5) Finish with hot spice powder.
6) Serve hot , garnished it with chopped coriander , slit green chillies.